Turnip Top Pate, 220 g
Discover Turnip Top Pate, 220 g of pure Apulian flavour. Perfect for crostini, pasta and main courses. Italian excellence in every bite!
5,90 €
VAT included
23 in stock
Authentic Turnip Top Pate: intense taste of Apulian tradition!
Discover the authentic taste of Puglia with our delicious Turnip Top Pate. This artisanal product represents the essence of Apulian culinary tradition, transforming a simple and genuine ingredient into a true delicacy. Prepared with fresh, carefully selected turnip greens, our patè is enriched with high-quality extra virgin olive oil, which enhances the natural flavour of the vegetables. Wine vinegar adds a perfectly balanced acidic note, while garlic and spicy chilli pepper lend an aromatic and spicy touch that will pleasantly tickle your palate.
Turnip Top Pate’ is extremely versatile and lends itself to many uses in the kitchen. Try it as a pasta sauce: just add a spoonful and a simple dish becomes a gourmet speciality. It is also ideal for enriching fresh salads, giving them a strong and tasty character. And why not spread it on crostini or bruschetta? It is perfect for tasty aperitifs or appetisers that will leave your guests speechless.
Each jar encapsulates the passion and love for Apulian culinary traditions, offering you a unique gastronomic experience that will transport you straight to the heart of the Mediterranean. Don’t miss the chance to bring this jewel of Italian cuisine to the table!
Product summary:
- Name: Turnip Top Pate
- Origin: Apulia, Italy
- Type: Artisanal product
- Use: Condiment for pasta, salads, bruschetta
- Main ingredients: Turnip greens, extra virgin olive oil, wine vinegar, garlic, hot chilli pepper, salt
- Characteristics: Strong and aromatic flavour
- Ideal for: Aperitifs and gourmet starters
- Culinary experience: Authentic Apulian flavour guaranteed
Turnip greens, oil
extra virgin olive oil, wine vinegar
garlic, hot pepper, salt.
Store in the fridge after opening
and consume within 5 days. Without colouring
and preservatives. Contains sulphites.
<h3>Average values per 100 g</h3>.
Energy kJ 1379 – Kcal 335
Fats 35 g
of which saturated fatty acids 3.9 g
Carbohydrates 3.6 g
of which total sugars 1 g
Protein 2,4 g
Salt 2.1 g
Fibre 2.0 g
- Bruschette Gourmet – Spread on toasted bread with a drizzle of extra virgin olive oil.
- Pasta Veloce – Season orecchiette for a typical Apulian dish.
- Sandwich Filling – Add it to sandwiches and flatbreads for an authentic taste.
- Pizza Topping – Use it as an alternative tomato base.
- Risotto Seasoning – Add a spoonful to add character to rice.
- Cheese Topping – Great with pecorino or burrata cheese.
- Filling for Savoury Cakes – Perfect with ricotta and speck.
- Sauce for Meat or Fish – Ideal for adding flavour to main courses.
- Condiment for Legumes – Mix with beans or chickpeas for a tasty side dish.
- Base for Soups – Add it to soups for an extra touch of flavour.
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