Sweet and Sour Red Onion, 180 g
Handcrafted sweet and sour red onion, perfect for pairing with cheeses, meats, or gourmet appetizers.
5,90 €
VAT included
Discover Sweet and Sour Red Onion, a perfect blend of sweetness and acidity!
Experience the unique and refined flavor of our “Sweet and Sour Red Onion“, a product that combines Italian culinary tradition with a modern twist. This delicious specialty is crafted using only the freshest and highest-quality ingredients, including the renowned Red Onion of Tropea, celebrated for its naturally sweet and delicate taste. The onions are expertly marinated in a mix of white wine vinegar, water, sugar, and salt, creating a perfect balance between sweetness and acidity that enhances the onions’ natural flavor.
Juniper berries add a distinctive aromatic note, making this product ideal as a refined appetizer or as an accompaniment to meat dishes and cheeses. Our “Sweet and Sour Red Onion” not only elevates your dishes with its unmistakable taste but also turns every meal into a memorable gastronomic experience.
Produced using artisanal methods and adhering to strict quality standards, our onions retain all their nutritional properties. We carefully oversee each step of production to ensure that every jar meets your expectations. Please note that this product may contain traces of sulfites, so those with allergies should be cautious.
Summary:
- Product Name: Sweet and Sour Red Onion
- Main Ingredients: Red Onion of Tropea, white wine vinegar, water, sugar, salt
- Aromatics: Juniper berries
- Features: Balanced sweetness and acidity
- Ideal Use: Refined appetizers, accompaniment for meat and cheeses
- Production Method: Artisanal
- Allergen Note: May contain traces of sulfites
Experience the harmonious fusion of flavors with our “Sweet and Sour Red Onion”, the perfect addition to elevate any meal to a new level of sophistication!
Tropea red onion
White wine vinegar
Water
Sugar
Salt
Juniper berries
May contain traces of sulfites
Average values per 100 g
Energy kJ 716.43 – Kcal 52
Fats 0.0 g
of which Saturated fatty acids 0.0 g
Carbohydrates 12.0 g
of which total sugars 0.6 g
Proteins 0.7 g
Salt 0.63 g
Fiber 0.08 g
- Appetizers: Serve the sweet and sour red onions on crostini with soft cheeses like goat cheese or brie.
- Sandwiches and Burgers: Add to ham sandwiches, vegetarian sandwiches, or burgers for a gourmet touch.
- Pizzas and Focaccias: Use the onions as a topping on pizzas or focaccias, paired with strong cheeses like gorgonzola or taleggio.
- Salads: Combine the sweet and sour onions with fresh vegetables, nuts, and cheeses like feta or pecorino in a salad.
- Meat Dishes: Use them as a side for meat dishes like roasts, steaks, or chicken.
- Fish: Serve with grilled or baked fish dishes for a sweet-acidic contrast.
- Risottos: Add to risotto for a contrasting flavor, especially with mushroom or cheese risottos.
- Tacos and Tortillas: A great addition to tacos or tortillas, particularly with meat or legume fillings.
- Preservation: If you make a large batch, you can preserve them in sterilized jars. This allows you to always have a special touch available for your dishes.
- Customization: Feel free to customize your recipe by adding spices like chili peppers, cloves, or juniper berries to add additional flavor nuances.
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In remote areas, disadvantaged municipalities and smaller islands, in 2/4 working days.
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