Potato and Rosemary Taralli, 400 g
Handcrafted taralli with potato and rosemary, crispy and aromatic, perfect for appetizers and light snacks.
Original price was: 3,50 €.2,10 €Current price is: 2,10 €.
VAT included
Enjoy Potato and Rosemary Taralli: A Rustic and Fragrant Delight from Apulian Tradition!
Potato and Rosemary Taralli are an irresistible treat that blends tradition and innovation in every bite. Perfect for those seeking a wholesome and flavorful snack, these taralli are crafted using high-quality ingredients carefully selected to deliver a unique taste experience. The “00” soft wheat flour ensures a light and crispy texture, while the extra virgin olive oil and olive oil add a rich, fruity aroma that enhances the natural flavor of the taralli.
The distinctive touch comes from the 1% potato flakes, which provide a sweet and earthy note, perfectly balanced by the enveloping fragrance of 1% rosemary. This combination makes the Potato and Rosemary Taralli ideal for any occasion: as an aperitif, an afternoon snack, or a pairing with cheeses and cured meats.
Thanks to the use of high-oleic sunflower oil, the taralli retain their crunchiness without compromising on lightness. White wine (which contains sulfites) adds a complex nuance to the flavor profile, while salt expertly highlights all the flavors. Produced in facilities that may handle nuts, sesame, milk, and eggs, the Taralli with Potatoes and Rosemary are free from added colorings and preservatives, ensuring an authentic and natural product.
Perfect for discerning palates, these taralli offer a culinary experience that never disappoints. Their unique and balanced taste is ideal for those who appreciate traditional flavors with a modern twist.
Summary:
- Product Name: Potato and Rosemary Taralli
- Flour: “00” soft wheat flour
- Oils Used: Extra virgin olive oil, high-oleic sunflower oil, olive oil
- Contains: White wine (sulfites)
- Ingredients: Potato flakes 1%, rosemary 1%
- Free From: Added colorings and preservatives
- Contains: Gluten
- Produced in: Facilities that may handle nuts, sesame, milk, eggs
Soft WHEAT flour type “00”, extra virgin olive oil,
high-oleic sunflower oil, olive oil,
white WINE (contains SULPHITES), salt,
potato fennel 1%, rosemary 1%
Produced in an environment that uses nuts,
sesame, milk, eggs. (without added coloring and
preservatives). CONTAINS GLUTEN.
Average values per 100 g
Energy Kcal 373.03-KJ 1561.80, Fats 14.35g of which
saturates 1.62g, Carbohydrates 49.95g of which sugars 1.7g,
Fiber 1.43g, Proteins 9.23g, Salt 2.08g
- Enjoy them with a cup of green tea for a refreshing contrast.
- Use them as a crunchy base for canapés with cream cheese and herbs.
- Serve them with a glass of white wine to enhance their aromatic flavor.
- Crumble them over a vegetable soup for an extra touch of crunchiness.
- Offer them as a snack during a coffee break with friends or colleagues.
- Pair them with aged cheeses for an interesting contrast between delicate and intense flavors.
- Use them as a crunchy ingredient in mixed salads.
- Keep a bag in the office for an energy-boosting snack during the day.
- Take them with you on hikes for a nutritious and aromatic snack.
- Gift a package as a gourmet present for friends and family who love authentic flavors.
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In remote areas, disadvantaged municipalities and smaller islands, in 2/4 working days.
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