Porcini Mushroom Pesto, 180 g
A creamy and flavorful porcini mushroom pesto, perfect for pasta, bruschetta, and gourmet dishes. Made with high-quality ingredients, no preservatives added.
3,70 €
VAT included
Rich and Indulgent Flavor: Porcini Mushroom Pesto for Gourmet Dishes!
Discover our exclusive “Porcini Mushroom Pesto“, a delicacy that brings the richness of nature straight to your table. This pesto is a symphony of authentic flavors, designed to satisfy even the most refined palates. Its unique formula combines 52% king oyster mushrooms (Pleurotus eryngii), known for their meaty texture and delicate taste, with 7.5% premium porcini mushrooms (Boletus edulis), prized for their intense and aromatic flavor.
Each ingredient is carefully selected to ensure maximum quality and freshness. Sunflower seed oil and 10% extra virgin olive oil give the pesto a velvety texture and a well-balanced aromatic profile. A touch of lemon juice and wine vinegar adds a hint of acidity that enhances the natural taste of the mushrooms, while fresh parsley, sea salt, black pepper, and marjoram complete the blend with an intoxicating aromatic bouquet.
“Porcini Mushroom Pesto” is perfect for enriching pasta dishes, topping crostini, or as a seasoning for white meats. Versatile and refined, it lends itself to numerous culinary interpretations, transforming every dish into a gourmet experience.
Bring home the authentic taste of the Italian hills with this extraordinary pesto. Each jar is a journey through the flavors of Italian tradition, ideal for those who appreciate the simple yet sophisticated pleasures of fine dining.
Product Summary:
- Product Name: Porcini Mushroom Pesto
- Main Ingredients: 52% king oyster mushrooms, 7.5% porcini mushrooms
- Oils Used: Sunflower seed oil, 10% extra virgin olive oil
- Other Ingredients: Lemon juice, wine vinegar, parsley, sea salt, black pepper, marjoram
- Recommended Use: Pasta seasoning, crostini topping, or white meat condiment
- Key Features: Rich and aromatic flavor
- Ideal for: Lovers of sophisticated Italian cuisine
Cardoncelli Mushrooms (pleurotus eryngii) 52%
Sunflower seed oil
Extra virgin olive oil 10%
Porcini mushrooms (boletus edulis) 7.5%
Lemon juice
Wine vinegar
Parsley
Sea salt
Black pepper
Marjoram
Average values per 100 g
Energy kJ 1354.7 – Kcal 328.4
Fats 31.6 g
of which Saturated fatty acids 5.1 g
Carbohydrates 5.1 g
of which total sugars 5.0 g
Fiber 2.8 g
Proteins 4.5 g
Salt 1.0 g
- Pasta Sauce: Use it as a sauce for your favorite pasta.
- Bruschetta: Spread it on slices of toasted bread for a delicious appetizer.
- Sandwich Filling: Use it as a filling for gourmet sandwiches and paninis.
- Salads: Add it to grain salads for an extra touch of flavor.
- Pizzas: Use it as a base for original and tasty pizzas.
- Vegetable Sauce: Mix it with grilled or roasted vegetables.
- Marinades: Mix it with olive oil to marinate meats and fish.
- Omelettes: Incorporate it into omelettes for a unique flavor.
- Risottos: Add it to risottos for a rich and intense flavor.
- Gourmet Gifts: Give a jar as a special gift to friends and family who love cooking.
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