Homemade Taralli, 400 g

Homemade Taralli from AGROPUGLIA embody the essence of Apulian tradition, made according to ancient recipes passed down through generations. These artisanal taralli offer an authentic and natural flavor, perfect for those who love homemade products with simple, natural ingredients.

High-Quality Ingredients of Homemade Taralli

Our product is prepared with soft wheat flour, extra virgin olive oil, white wine, and salt. The careful selection of ingredients ensures a product with an authentic and natural taste that reflects the tradition and genuineness of Apulian cuisine.

Artisanal Production

Their production follows traditional methods that adhere to ancient Apulian recipes. Each tarallo is hand-shaped and carefully baked in the oven to achieve a crunchy texture and rich flavor. This artisanal process preserves the quality and integrity of the ingredients, offering a final product of excellence.

Unique Flavor Profile

They offer a unique flavor, marked by the simplicity of the ingredients and the signature crunchiness of traditional taralli. Each bite provides a pleasant sensory experience, perfect for pairing with cheese, cured meats, or enjoyed alone as a snack.

Health Benefits and Nutritional Values of Homemade Taralli

In addition to delighting the palate, offer health benefits thanks to the use of simple and natural ingredients. The extra virgin olive oil is rich in healthy fats and antioxidants, while the soft wheat flour provides complex carbohydrates for lasting energy.