Garlic Olive Oil and Chili Taralli, 400 g
Handcrafted taralli with garlic, olive oil, and chili, offering a spicy and flavorful treat perfect for any occasion.
Original price was: 3,90 €.2,90 €Current price is: 2,90 €.
VAT included
14 in stock
Enjoy Garlic Olive Oil and Chili Taralli, a bold and crispy Mediterranean snack!
Discover the authentic and irresistible flavor of our “Garlic Olive Oil and Chili Taralli,” a delicacy that combines traditional flavors with a touch of spiciness. Made with high-quality ingredients, these taralli are perfect for those seeking a savory and genuine snack.
The base of our taralli is made with soft wheat flour type “00,” which gives them a crumbly and light texture. Extra virgin olive oil, combined with high-oleic sunflower oil, ensures an irresistible crunchiness and a rich taste that enhances every bite. White wine adds a refined note, while salt and parsley bring a perfect balance to the flavors.
The true secret of our product lies in the aromatic mix of garlic and chili, present at 2% each. This combination gives the Garlic, Oil, and Chili Taralli a bold character, ideal for spice lovers without being overwhelming. Perfect to enjoy at any time of the day, these taralli are the ideal companion for an aperitif or a tasty snack with friends.
Garlic Olive Oil and Chili Taralli are produced in a facility that handles tree nuts, sesame, milk, and eggs. However, they contain no added colorings or preservatives, ensuring an authentic tasting experience. It is important to note that they contain gluten.
Summary:
- Product Name: Garlic Olive Oil and Chili Taralli
- Main Ingredients: Soft wheat flour type “00,” extra virgin olive oil, high-oleic sunflower oil
- Other Ingredients: White wine (contains sulfites), salt, parsley
- Flavors: Garlic 2%, chili 2%
- Features: Crumbly, crunchy, bold flavor
- Suitable for: Aperitifs, snacks
- Free from: Added colorings and preservatives
- Contains: Gluten
- Production Environment: Processes tree nuts, sesame, milk, and eggs
Soft WHEAT flour type “00”,
extra virgin olive oil, high-oleic sunflower oil,
white WINE (contains SULPHITES), salt, parsley,
garlic 2%, chili pepper 2%.
Produced in an environment that uses nuts,
sesame, milk, eggs. (without added coloring and
preservatives). CONTAINS GLUTEN.
Average values per 100 g
Energy Kcal 373.03-KJ 1561.80, Fats 14.35g of which
saturates 1.62g, Carbohydrates 49.95g of which sugars 1.7g,
Fiber 1.43g, Proteins 9.23g, Salt 2.08g
- Perfect Italian aperitif: pair them with a platter of fresh cheeses and cured meats.
- Crumble them: use as a crunchy topping on fresh salads.
- Soup accompaniment: add them to hot soups for a crunchy texture.
- Enjoy with olives: combined with Apulian olives and sun-dried tomatoes, they create an irresistible pairing.
- On-the-go snack: take them with you for a quick and flavorful snack.
- Alternative to croutons: substitute them for croutons in soups and broths.
- Breading base: finely crush them and use as breading for meat or fish.
- Gourmet aperitif: serve with a glass of local red wine for an authentic Apulian aperitif.
- Hot dishes: crumble them over pasta or risotto to add crunch and flavor.
- Vegetable preserves: pair them with a selection of vegetables in oil or vinegar.
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The delivery of the products takes place within 2 working days, in Italy.
In remote areas, disadvantaged municipalities and smaller islands, in 2/4 working days.
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