First Birthday Favor with EVO Oil, 100 ml

Coratina extra virgin olive oil is famous for its robust, pungent, and slightly bitter flavor with notes of pepper and green fruit. It mainly comes from the Apulia region in Italy and is known for its high polyphenol content, making it particularly healthy. Here are some tips on how to use Coratina extra virgin olive oil in the kitchen:

1. Salads and Dressings: The distinctive aroma of Coratina is perfect for fresh salads. Use it to dress mixed salads, grilled vegetables, or as a base for vinaigrettes.
2. Cooking and Frying: Thanks to its stability, it can be used for frying at medium temperatures, giving food a rich and full-bodied flavor.
3. Bread and Focaccia: Brush the oil on fresh bread, focaccia, or bruschetta for a tasty appetizer.
4. Pasta and Risottos: Use it as a final dressing for pasta, risottos, and other grain-based dishes to enhance the flavors.
5. Marinades: Use it as a base for marinades for meat, fish, or vegetables, mixing it with herbs, garlic, and lemon juice.
6. Sauces and Pesto: The Coratina variety is great for cold sauces like pesto. Its intensity will balance other ingredients like basil, garlic, and pine nuts.
7. Water Bath Cooking: Use it for delicate water bath cooking, such as with fish or vegetables, where the oil can impart its unique flavor.
8. Desserts: In some Mediterranean recipes, EVOO is also used in desserts. Try substituting part of the fat in desserts with this oil for a different twist.
9. Topping for Soups: A drizzle of Coratina oil on a hot soup or vegetable purée can add a delicious finishing touch.
10. Preservation: It can be used to preserve foods like cheese or vegetables in oil, maintaining their freshness.
11. Sandwiches: Use it to dress gourmet sandwiches, perhaps with mozzarella, tomato, and basil.
12. Appetizers: Serve the oil with balsamic vinegar and fresh bread as a simple and tasty appetizer.
13. Gourmet and Refined Dishes: Use it as a final seasoning on gourmet dishes to enhance the flavors without overpowering them.
14. Care and Storage: Remember to store Coratina extra virgin olive oil in a cool, dark place to maintain its organoleptic qualities.

Coratina extra virgin olive oil is a high-quality product that can enhance many dishes with its distinctive flavor. Its versatility makes it an excellent addition to everyday cooking, and its unique aromatic profile can inspire new and interesting culinary experiments.