Coratina Extra Virgin Olive Oil in Can, 100 ml

Coratina olive oil, rich and fruity flavor, expertly packaged in a can to ensure maximum freshness and taste.

Original price was: 5,10 €.Current price is: 4,00 €.

VAT included

134 in stock (can be backordered)

Discover Coratina Extra Virgin Olive Oil in Can: Superior Quality for Your Kitchen!

Experience the excellence of Coratina Extra Virgin Olive Oil in Can, 100 ml, a true gastronomic treasure that brings the tradition and authentic taste of Puglia straight to your table. This premium oil is made exclusively from Coratina olives, one of the most prized varieties for its superior organoleptic qualities. Coratina is known for its intense and robust flavor, with fruity notes and a pleasantly spicy and bitter aftertaste, making this extra virgin olive oil incredibly versatile in the kitchen.

The 100 ml tin is perfect for those who want to sample Coratina Extra Virgin Olive Oil without committing to a larger purchase or for anyone seeking a practical format to carry with them. Thanks to its vacuum-sealed packaging, the oil retains all its organoleptic and nutritional properties, protecting it from light and oxidation. This compact format also makes it an ideal gourmet gift or refined souvenir.

Coratina Extra Virgin Olive Oil in Can is a valuable ally in the kitchen: it enhances the flavor of fresh salads, enriches pasta dishes, and adds a special touch to bruschetta. Also perfect when drizzled raw over soups and grilled meats, it offers a unique sensory experience with its complex aromatic profile.

By choosing this extra virgin olive oil, you are making a conscious choice for quality and sustainability. The entire production process adheres to strict quality standards, from harvesting the olives to cold-pressing them within hours, ensuring an authentic product that preserves the full flavor of the Puglian land.

Summary:

  • Product Name: Coratina Extra Virgin Olive Oil in Can
  • Quantity: 100 ml
  • Olive Variety: Coratina
  • Origin: Puglia
  • Organoleptic Characteristics: Intense and robust flavor with fruity, spicy, and bitter notes
  • Packaging: Vacuum-sealed tin
  • Recommended Uses: Salads, pasta, bruschetta, soups, grilled meats
  • Format Advantages: Practical for sampling or gourmet gifts
  • Production Method: Cold-pressed within hours of harvest

100% Extra Virgin Olive Oil

Average Values per 100 ml

Energy kJ 3,389 – Kcal 824
Fats 91.6 g
of which Saturated Fatty Acids 14.03 g
Carbohydrates 0 g
of which Total Sugars 0 g
Proteins 0 g
Salt 0 g

  • Salads and Dressings: The distinctive aroma of Coratina is perfect for fresh salads. Use it to dress mixed salads, grilled vegetables, or as a base for vinaigrettes.
  • Cooking and Frying: Thanks to its stability, it can be used for frying at medium temperatures, giving food a rich and full-bodied flavors
  • Bread and Focaccias: Brush the oil on fresh bread, focaccias, or bruschettas for a tasty appetizer.
  • Pasta and Risottos: Use it as a finishing touch for pasta, risottos, and other grain-based dishes to enhance flavors.
  • Marinades: Use it as a base for marinades for meat, fish, or vegetables, mixing with herbs, garlic, and lemon juice.
  • Sauces and Pesto: The Coratina variety is great for cold sauces like pesto. Its intensity will balance other ingredients like basil, garlic, and pine nuts.
  • Water Bath Cooking: Use it for delicate water bath cooking, as in the case of fish or vegetables, where the oil can impart its unique flavor.
  • Desserts: In some Mediterranean recipes, EVOO is also used in desserts. Experiment by substituting some of the fat in desserts with this oil for a different touch.
  • Topping for Soups: A drizzle of Coratina oil on a hot soup or vegetable puree can add a delightful finishing touch.
  • Preservation: It can be used to preserve foods like cheeses or vegetables in oil, maintaining their freshness.
  • Sandwiches and Paninis: Use it to season gourmet sandwiches, perhaps with mozzarella, tomato, and basil.
  • Appetizers: Serve the oil with balsamic vinegar and fresh bread as a simple and tasty appetizer.
  • Gourmet and Fine Dishes: Use it as a finishing touch on gourmet dishes to enhance flavors without overwhelming them.
  • Care and Preservation: Remember to store the Coratina extra virgin olive oil in a cool and dark place to maintain its organoleptic qualities.

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