Bacon Taralli, 400 g
Handcrafted taralli with smoky bacon flavor, delivering a unique and savory snack experience.
Original price was: 3,90 €.2,90 €Current price is: 2,90 €.
VAT included
21 in stock
Indulge in Bacon Taralli, a smoky and crispy treat that’s perfect anytime!
Discover the delicious “Bacon Taralli,” an irresistible snack that combines Italian tradition with a touch of smoky flavor. Perfect for those who love bold and enveloping tastes, these taralli are a true explosion of pleasure for the palate. Made with soft wheat flour type “00,” they guarantee a crunchy and light texture with every bite.
A precise blend of oils – olive oil, extra virgin olive oil, and high-oleic sunflower oil – gives the Bacon Taralli a rich flavor and perfect consistency. The addition of cornstarch keeps the dough crumbly, while porcini mushroom powder adds a unique umami note. But what truly makes these taralli special are the spices: smoked sweet paprika, pepper, granulated garlic, fennel seed powder, and powdered sage blend harmoniously, rounded out by bacon flavor for an unmistakable smoky aroma.
A final touch of salt and the addition of white wine (containing sulfites) further elevate the flavor profile, making them ideal for pairing with aperitifs or enjoying during moments of pure relaxation.
Bacon Taralli are produced in a facility that handles tree nuts, sesame, milk, and eggs. They contain no added colorings or preservatives and are rich in gluten.
Summary:
- Product Name: Bacon Taralli
- Main Ingredients: Soft wheat flour type “00,” oils (olive, extra virgin olive, high-oleic sunflower), cornstarch.
- Flavors and Spices: Smoked sweet paprika, pepper, granulated garlic, fennel seed powder, powdered sage.
- Special Ingredients: Porcini mushroom powder, bacon flavor.
- Other Components: White wine (contains sulfites), salt.
- Additional Features: Made without added colorings or preservatives; contains gluten.
- Allergen Warnings: Produced in a facility that handles tree nuts, sesame, milk, and eggs.
Soft WHEAT flour type “00”,
olive oil, extra virgin olive oil, high-oleic sunflower oil,
corn starch, porcini mushroom powder,
spices (smoked sweet paprika, pepper, granulated garlic,
fennel seed powder), sage powder,
BACON flavoring, white WINE (contains SULPHITES), salt.
Produced in an environment that uses nuts,
sesame, milk, eggs. (without added coloring and
preservatives). CONTAINS GLUTEN.
Average values per 100 g
Energy Kcal 373.03-KJ 1561.80, Fats 14.35g of which
saturates 1.62g, Carbohydrates 49.95g of which sugars 1.7g,
Fiber 1.43g, Proteins 9.23g, Salt 2.08g
- Serve them as an appetizer with a platter of cured meats and cheeses.
- Pair them with fresh cheese and honey cream.
- Crumble them over potato soup to add crunch.
- Enjoy them with a glass of full-bodied red wine or craft beer.
- Use them as a base for mini finger foods, adding creamy cheese and fresh herbs.
- Try them as a savory snack during a coffee break.
- Add them to your salads for a crunchy and flavorful touch.
- Enjoy them with Apulian olives for an authentic aperitif.
- Use them as an alternative to bread during a casual dinner.
- Pair them with spicy sauces for a bold-flavored snack.
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The delivery of the products takes place within 2 working days, in Italy.
In remote areas, disadvantaged municipalities and smaller islands, in 2/4 working days.
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