Apulian Orecchiette, 500 g

Classic artisanal Puglian orecchiette, a symbol of tradition, perfect for enhancing the authentic flavors of Mediterranean cuisine.

Original price was: 3,00 €.Current price is: 3,00 €. 2,10 

VAT included

29 in stock

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AGROPUGLIA's Apulian Orecchiette are an artisanal delicacy that brings the tradition of Apulian pasta to the table. This pasta, with its characteristic orecchiette shape, is perfect for those who want to savor authentic and genuine flavors. Each package encapsulates the care and passion of artisanal production, ensuring a unique and unforgettable culinary experience.

High-Quality Ingredients

Our Orecchiette are made with durum wheat semolina and water. We use only the finest ingredients to guarantee a top-quality product, free from preservatives and additives. This ensures pasta with an authentic flavor and ideal texture for retaining sauces.

Artisanal Production Process of Apulian Orecchiette

The production of orecchiette follows artisanal methods that respect apulian traditions. Each phase of the process, from dough preparation to shaping the orecchiette, is carried out with care to preserve the organoleptic and nutritional characteristics of the ingredients. The result is pasta with perfect texture and unparalleled taste. The artisanal process guarantees a final product that reflects AGROPUGLIA's passion and attention to detail.

Unique Taste Profile

Apulian Orecchiette offer a unique taste, characterized by the rusticity of durum wheat semolina and the ability to absorb and retain sauces. This perfect balance makes the orecchiette versatile in the kitchen, ideal for pairing with vegetable sauces, meat ragรน, fish sauces, or simply with extra virgin olive oil and Parmesan. Each bite is a journey into the authentic flavors of Apulia.

Benefits and Nutritional Values of Apulian Orecchiette

In addition to delighting the palate, Apulian Orecchiette provide numerous nutritional benefits thanks to the high fiber and protein content of durum wheat semolina. Rich in vitamins and minerals, these orecchiette are a healthy choice that contributes to overall well-being. They are perfect for those who want a natural and nutritious product that can enrich the daily diet with taste and health.

Re-milled semolina, water.

COOKING TIME: 9″

Produced in an environment that uses tree nuts, sesame, milk, eggs. (without added dyes and preservatives).
CONTAINS GLUTEN.

Average values per 100 g

Energy Kcal 355 – KJ 1486, Fats 1.60g of which
saturated 0.3g, Carbohydrates 73g, Fiber 2.3g,
Proteins 12.5g, Salt 0.01g

  • Toss them with broccoli rabe, garlic, and anchovies for the traditional Apulian dish.
  • Serve them with a sauce of fresh cherry tomatoes and salted ricotta.
  • Pair them with a meat ragรน for a flavorful and rustic recipe.
  • Try them with a fish sauce, clams, and mussels for a taste of the sea.
  • Mix them with grilled vegetables and extra virgin olive oil for a light meal.
  • Add them to a legume soup for a nutritious and complete dish.
  • Serve them cold in a pasta salad with cherry tomatoes, mozzarella, and basil.
  • Season them with basil pesto and pine nuts for a traditional flavor.
  • Try them with a mixed cheese sauce for a creamy variation.
  • Gift a package as a gourmet present for friends and family who love authentic flavors.

Free Shipping (only in Italy) on order over โ‚ฌ 150,00
The delivery of the products takes place within 2 working days, in Italy.
In remote areas, disadvantaged municipalities and smaller islands, in 2/4 working days.

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