Whole Wheat Frise, 400 g
Handcrafted whole wheat frise, perfect with fresh tomatoes, olive oil, and Mediterranean toppings.
3,90 €
VAT included
18 in stock
Discover Whole Wheat Frise: The Authentic Taste of Puglian Tradition in a Whole Wheat Version!
“Whole Wheat Frise” are an authentic gem of Italian culinary tradition, a product that embodies the simplicity and genuineness of natural ingredients. Made with whole wheat flour, salt, water, brewer’s yeast, and natural sourdough, these delicious frise are the perfect balance between flavor and wellness. Each bite offers an irresistible crunch, ideal for your moments of relaxation or for adding a rustic and tasty touch to your meals.
The choice of whole wheat flour is intentional: it retains all the nutritional properties of the wheat grain, making “Whole Wheat Frise” a valuable source of fiber and nutrients. This makes them perfect for those seeking a balanced diet without compromising on taste. The artisanal preparation, which includes the use of natural sourdough in addition to brewer’s yeast, gives the frise a unique lightness and unmistakable aroma.
Produced in an environment where nuts, sesame, milk, and eggs may be used, our Whole Wheat Frise are crafted without the addition of artificial colorings or preservatives. However, it is important to note that they contain gluten.
Perfect on their own or paired with fresh ingredients like cherry tomatoes, extra virgin olive oil, and basil, “Whole Wheat Frise” lend themselves to endless culinary combinations. Whether you’re enriching an appetizer or creating a delicious snack for a casual gathering with friends, these frise will satisfy your palate with their authenticity.
Summary:
- Product Name: Whole Wheat Frise
- Main Ingredients: Whole wheat flour, salt, water, brewer’s yeast, natural sourdough
- Features: Crunchy and flavorful
- Nutrients: Rich in fiber
- Production: Artisanal without artificial colorings or preservatives
- Production Environment: May contain traces of nuts, sesame, milk, and eggs
- Contains: Gluten
- Ideal Use: Appetizers or snacks
Whole Wheat Frise are not just food; they are a sensory experience that celebrates the tradition of our region!
Whole wheat flour,
salt, water, brewer’s yeast, natural yeast.
Produced in an environment that uses nuts,
sesame, milk, eggs. (no added colorants and
preservatives). CONTAINS GLUTEN.
Nutritional declaration average values per 100 g of product:
Energy Kcal 366-KJ 1551, Fats 1.85g of which
saturated 0.7g, Carbohydrates 74.2g of which sugars 1.7g,
Fiber 1.43g, Salt 1.8g
- Soften them with water and season with fresh cherry tomatoes, extra virgin olive oil, and oregano.
- Use them as a base for bruschetta with avocado cream and sesame seeds.
- Serve them with fresh cheese and a drizzle of honey for an original appetizer.
- Pair them with grilled vegetables and hummus for a light and nutritious meal.
- Crumble them into soups and stews for a crunchy touch.
- Try them with smoked fish and a light yogurt-based sauce.
- Use them as a base for a light pizza with tomato, mozzarella, and basil.
- Season them with sautéed eggplant and Parmesan shavings.
- Take them with you on hikes as an energy snack.
- Give them as a gourmet gift to friends and family who love authentic flavors.
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