Datterino Tomato Puree, 700 g
Puree made from selected Datterino tomatoes, perfect for sauces and Mediterranean-inspired recipes.
4,90 €
VAT included
18 in stock
Discover Datterino Tomato Puree: The Sweet and Authentic Flavor of Tomatoes!
Our “Datterino Tomato Puree” is a concentrate of authentic and genuine flavor, perfect for those who want to bring the rich, sweet taste of Italian datterino tomatoes to their table. Carefully and passionately crafted, this passata embodies the essence of Italian culinary tradition.
The datterino tomatoes used in our passata are grown under the golden sun of fertile Italian lands. Handpicked to ensure only the ripest and juiciest fruits, they impart an unrivaled natural sweetness to the final product. Their dense, flavorful pulp is transformed into a silky passata that retains all the nutritional properties of fresh tomatoes.
We have enhanced the “Datterino Tomato Puree” with a touch of sea salt to highlight the natural flavor of the tomatoes without overpowering it. Additionally, the addition of fresh basil infuses an aromatic note that evokes the typical scents of the Italian summer, turning every dish into a unique sensory experience.
Perfect for preparing quick sauces, soups, or as a pizza base, the “Datterino Tomato Puree” pairs beautifully with any recipe. Its velvety texture and enveloping flavor blend harmoniously with both simple and elaborate ingredients, always delivering chef-quality results.
Packaged in practical containers that preserve its freshness and authentic taste, our passata is dedicated to those seeking quality and authenticity in their everyday meals.
Summary:
- Product Name: Datterino Tomato Puree
- Main Ingredients: Datterino tomatoes, sea salt, fresh basil
- Tomato Origin: Fertile Italian lands
- Product Features:
- Sweet and rich flavor
- Velvety texture
- Natural aroma thanks to basil
- Recommended Use:
- Quick sauces
- Soups
- Pizza base
- Packaging: Practical containers to preserve freshness and flavor
- Ideal For: Those seeking quality and authenticity in daily dishes
The “Passata di Datterino” is not just an ingredient; it’s a journey into the heart of Italian culinary tradition. Try it today!
Tomatoes (Datterini variety),
Salt,
Basil.
Average values per 100 g
Energy kJ 114 – Kcal 27
Fats 0.01 g
of which Saturated fatty acids 0.0 g
Carbohydrates 6.49 g
of which total sugars 5.10 g
Fibers 1.99 g
Proteins 0.94 g
Salt 0.01 g
- Pasta sauces: Use it as a base for a fresh and flavorful tomato sauce.
- Soups: Add it to vegetable soups for a touch of natural sweetness.
- Pizza sauces: Use it as a sauce for your homemade pizza.
- Marinades: Mix it with spices and olive oil to marinate meats and fish.
- Crostini: Spread it on toasted bread crostini with a drizzle of olive oil.
- Meatball sauce: Use it to prepare a delicious sauce for meat or vegetable meatballs.
- Risottos: Add it to risotto for a rich and intense flavor.
- Stews: Use it as a base for meat or vegetable stews.
- Tomato eggs: Cook eggs directly in the purée for a simple and tasty dish.
- Gourmet gifts: Give a jar as a special gift to friends and family who love cooking.
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In remote areas, disadvantaged municipalities and smaller islands, in 2/4 working days.
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